cours de cuisine

Pasta & pizza making, the magic dough

Pasta & pizza making, the magic dough

Duration:3.5 heures en tout
Includes:1 repas, Boissons et Équipement
Languages:Proposée en Allemand, Anglais et Italien
La disponibilité de cette expérience est extrêmement rare.

À propos de votre hôte

I'm Nicola, the manager of Studio Italiano Tropea, an Italian language and culture centre for foreigners. Be side to the teaching of Italian, together with my closest collaborators, I offer unique recreational activities, dedicated to all of authentic experiences lovers and related exclusively to my area. I lived in the United Kingdom and Ireland and traveled a lot for work and leasure. I studied…
Nicola
Nicola
Nicola
Nicola

Au programme

Mani in Pasta (hands in the dough)! What we offer is not only a cooking class. While preparing the dishes we talk (even in Italian, why not), we laugh and we learn. Marianna, the full Tropean chef, is the classic yesteryear lady, a lovely housewife who keeps the secrets of traditional Calabrian cuisine. In each session that we offer, we will make some fresh pasta and pizza (homemade method)…

Autres informations utiles

For security reasons, we can not accept guests with serious food allergies or intolerances. For special requests on food, drink or, in general, about the menu, these must be notified in advance.

Ce qui est fourni

At the end a tasting of everything that has been prepared, plus a little aperitif at the beginning of the activity
Calabrian wine, limoncello and some other homemade digestive liqueurs.
A work apron + a nice paper version of the recipes as souvenirs.

Nicola
cours de cuisine
55€ par personne
55€ par personne