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Rome : activités autour de la nourriture et des boissons

Réservez des activités uniques organisées par des experts locaux sur Airbnb.

Activités autour de la nourriture et des boissons animées par des experts locaux

Découvrez des expériences uniques animées par des habitants passionnants.

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Atelier pâtes fraîches avec une grand-mère

Cook with the best Italian chefs ever: obviously our grandmas, the Nonnas from Palombara! The grannies of our small village will show you how to prepare the perfect handmade pasta—no machines, just your hands, the freshest local ingredients, and love. All of these women started to make pasta in their childhood, keeping alive a tradition that is slowly disappearing. And they are ready to pass it to you! You’ll be part of our crazy big family for a day and join us as we walk the tiny medieval streets of Palombara Sabina to Grandma’s kitchen, located in the old winepress where our great-grandpas used to make wine that the community tapped straight from the barrel (or in Grandma's home... according to the weather). It's a special place for our family and the entire village. We will cook Ravioli, Fettuccine and Farfalle... you will be in a food coma at the end of the experience! Nonna Angela, Nonna Lalla, Nonna Renzia, Nonna Gio, Nonna Marisa are waiting for you!!! Mangia mangia!!! In loving memory of Nonna Nerina. For all the times you fed us, for your love, for all the hugs you gave to thousands of travelers from all over the world. This is your legacy. We love you, forever.

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La passion de la truffe

We'll have a day trip through the woods in the mountain South-East of Rome, hunting truffles with the help of trained dogs, we will pass through areas rich in history of outstanding natural beauty. After the trip we will go to have lunch at my place, we will learn how to cook truffles dishes and we'll eat them for lunch with a very good wine. I will cook for you many different courses, all with fresh truffles! You will can taste many different combinations with fresh truffles. Other things to note: Depending by the period the truffle hunt takes place in different locations and the drive to the forest after the pick up can take between 20 to 50 minutes. The truffle hunting takes place on a mountain terrain, so be prepared to it, hiking shoes are recommended. This experience is also perfect for teams and team-building.

Nouvel hébergement

Discover regional Italian wines with Vinoteca Tempere

Step into Vinoteca Tempere with me, a master sommelier and vineyard manager, for a grand tour of Italian wines from the cool, mountainous landscapes of the north to the sun-drenched shores of the south, uncovering the rich diversity of Italy’s renowned terroirs. • I’ll welcome you to my wine bar with a glass of crisp Prosecco and share a little about my family’s vineyard and history. • Taste three unique wines—red, white, and sweet—that embody the soul of their winemaking regions and ancient vineyards, and learn about the traditional methods behind their production. • With each glass, enjoy thoughtfully paired artisanal cheeses and cured meats, offering an authentic taste of the regions they represent. Whether you’re a wine enthusiast or simply curious to discover Italy’s rich heritage, you’ll leave with enhanced knowledge about the flavors of Italian wines.

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Lezione di gelato artigianale con i fratelli Ciampini

Trascorrete il pomeriggio preparando Gelato! Degli artigiani di quattro generazioni vi guideranno nell'utilizzo di due diverse tecniche, quella tradizionale e quella moderna, per preparare un vero gelato artigianale secondo la tradizione romana. • Vi accoglieremo nel nostro Laboratorio di gelateria, dove condivideremo la storia della nostra famiglia, raccontandovi come le tecniche di produzione del gelato ci sono state tramandate da nostro nonno e si sono evolute fino a noi. • Parteciperete con noi alla preparazione di due diversi gusti, aiutandoci a pesare gli ingredienti, creare la miscela ed estrarre il gelato dal mantecatore, pronto per essere assaggiato e servito! • Ti mostreremo entrambi i metodi, quello tradizionale utilizzato da nostro nonno negli anni '60 - abbiamo ancora il suo vecchio mantecatore Carpigiani - e il metodo moderno. Durante il nostro tempo insieme potrete assaggiare molti altri gusti dal nostro bancone e portare via un piccola confezione del gelato appena fatto da voi.

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Petit Déjeuné à Trastevere avec une expert local

Commencez votre journée par vous adonner aux pâtisseries et aux histoires qui font du Trastevere l'un des quartiers les plus animés de Rome. Découvrez les secrets de pâtisserie les mieux gardés de la ville, bien hors des sentiers battus. • Nous partirons du Ponte Sisto pour aller dans le meilleur bar local où l'on vous offrera un cornetto, un cappuccino et un jus d'orange fraîchement pressé. • Ensuite, nous explorerons Trastevere, en nous arrêtant au marché local quotidien de la Piazza San Cosimato et dans une « salumeria » où vous dégusterez des fromages et du salumi. • Nous ferons enfin un court détour pour rencontrer un maître boulanger, où vous dégusterez leurs créations fraîches, également incluses dans la visite. Notre authentique matinée romaine se terminera près du Ponte Cestio, où vous repartirez avec un cœur complet et des mains encore plus pleines. Je suis ravi de vous offrir le mélange parfait d'indulgence et d'exploration en savourant les saveurs et les rythmes authentiques de Rome, loin de la foule.

Nouvel hébergement

Explore Monteverde Vecchio's markets with a chef

I am an art historian chef and food sociologist. Join me for an inusual market tour that will have you look at food like you never have. Not only we will sample some of my favorite foods, meet the producers, but also challenge cultural and social views around the Italian food culture, all of this in the historic neighborhood of Monteverde Vecchio. • We will start at the Mercato Rionale di Monteverde Vecchio for a curated tour of market stalls selling fresh seasonal produce, cheeses, and artisan breads. You’ll hear about the farmers’ and stallholders’ work and their work. • Taste top-quality ingredients and produce, experiencing firsthand the textures and flavors that define the Italian food tradition. I’ll share insights about their history and evolution. • Finish at Italy's top artisan gelateria to learn about the craft of gelato-making and savour a sweet treat made with fresh, natural ingredients while discussing what you’ve learned. You’ll leave with a deeper understanding of Italian food culture, plus a few favorite bites to enjoy.

Nouvel hébergement

Learn Italian gelato-making with an award-winning chef

Join me at Otaleg Monteverde, my gelateria, for a two-hour workshop that will teach you the art of making silky, delicious gelato. We won’t just follow a recipe—you’ll participate in the entire process. • First, we’ll visit the local market, where I’ll help you select the highest-quality ingredients to make a flavor of gelato that reflects your creativity and tastes. • Back in our laboratory, we’ll use our specialized tools to blend and freeze the ingredients you’ve selected. I’ll guide you through each step, from crafting the ideal balance of flavors to perfecting the smooth texture. • Afterward, we’ll savor your creation and I’ll answer your follow-up questions. You’ll leave with a deeper appreciation for the craft of making gelato—and the knowledge of how to make gelato from any ingredient you desire.

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Taste the wines of Italy with a third-generation sommelier

I’m a third-generation sommelier and you’re invited to spend an afternoon at my family’s wine bar, where I’ll help polish your wine-tasting skills and teach you about Italian regional wines. • First, I’ll help you identify the flavors and aromas you’ll find in each glass of wine. • Next, we’ll talk about Italy’s main wine-growing regions, and how geography and grape varieties affect each region’s wine. • Then we’ll have a friendly little contest! We’ll taste four wines from four different regions, so you can test your newfound tasting skills by guessing their aromas and origins. The person who gets the most answers correct wins a complimentary glass of wine! Better still, you’ll leave knowing more about the wines you’ll encounter during the rest of your stay in Rome.

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Larry's Market Tour and Cooking Class

Immerse yourself in the sights and tastes of Italy as we explore the famous Mercato Trionfale, a historic and bustling food market in Rome, followed by a hands-on cooking adventure at my apartment. • We’ll sample local fare including artisanal meats and cheeses from several of our favorite sellers. • Next, we’ll learn how to handpick the perfect ingredients for our dishes, including farm-fresh eggs, flour, mozzarella di bufala, and tomatoes from top-tier vendors. • After a short walk back to our home, you’ll learn several of our time-honored techniques for preparing homemade tagliatelle, robust ragù sauce, and a traditional Italian dessert. • When we’ve finished preparing our meals, we’ll gather around the dining room table to relax, taste, and toast with delicious wine. You’ll take home some of Italian grandma’s best cooking secrets, which hopefully inspire you on your culinary adventures back home. Trionfale Market is open in the morning, from Monday to Saturday. If you book an afternoon session or a Sunday session, we'll make just the Cooking Class and the tasting together, without Market tour ! IG page: larry_cooking_class

Activités autour de la nourriture et des boissons les mieux notées

Découvrez nos expériences les mieux notées et appréciées des voyageurs.

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Pastamania à Rome

** Experience the wonder of Jubilee in Rome with a festive pasta-making class steeped in Italian tradition. Whether you're on a pilgrimage or exploring Rome with loved ones, join us to craft fresh pasta, enjoy our organic wine, and embrace the spirit of renewal and community while savouring the timeless flavours of Italy! ** Led by our professional chefs, you'll enjoy a fun and interactive lesson, discovering the secrets of crafting authentic Italian pasta like Ravioli, Fettuccine, and Tortelli in various shapes. We provide all the essentials—apron, rolling pin, pasta cutter, eggs, and flour. After preparing your pasta, we’ll cook it together with delicious sauces, sharing the meal family-style with the group, just like a true Italian gathering. One sauce is prepared in advance, while the chef will cook the other in front of you. This 3-hour experience offers a perfect opportunity to socialize with fellow travellers in an authentic Italian atmosphere. During the meal, savour organic Tuscan wine from our farm, "Dalle Nostre Mani," produced with natural methods. If you’d like, you can purchase a bottle to enjoy during the class. We will end the event with some chocolate dessert and a shot of limoncello. Expand your culinary skills and wow your guests at home with the techniques you'll master! Classes are conducted in English only.

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Cours de préparation de pâtes faites à la main au Panthéon

I will teach you how to make the real Italian pasta from scratch. We will make two italian traditional pastas: ravioli and fettuccine. In addition to making homemade pasta we will prepare different sauces: Tomato and basil, Amatriciana, Gricia, Butter and sage. I live in a 17° century building 50 meters close to Piazza Campo dei Fiori. I'll wait for you there, in one of the most ancient square of Rome to tell you welcome to this traditional experience. We'll have a short speach in my penthouse (with a 360 view of the Roma roofs) to break the ice and talk about roman cuisine, then I'll show you ingredients we'll need. Then the cooking class can begin! You will become a perfect italian chef in only 3 hours. When we are finished we will cook, eat, and savour our pasta together. I’ll tell you all the secrets for the italian handmade pasta and some tipa to replicate easy at home. Other things to note: We don't have a gluten free option, sorry. Please tell me for any food allergies or intolerance. Vegetarians are welcome! No gluten free, no vegan and no celiac options.

Évaluation moyenne sur la base de 1381 commentaires : 4.99 sur 5

Goûtez la vraie cuisine de Rome à Trastevere

We will meet you in the beautiful district of Trastevere, known for its winding cobbled streets, pretty piazzas and ivy-draped palazzos. After first getting to know each other we will take you to the local market to discover and taste Rome's fabulous seasonal produce. From here we will visit historic shops and delis to try Roman specialties and street food, explaining how locals really eat. After tasting spectacular cured meats, cheeses, pizza and supplì, we will grab a refreshing gelato at one of the best spots in Rome. During the tour not only will you taste amazing food, you will also meet the people behind the scenes as we stop to chat to vendors and shopkeepers. Fully immerse yourself in the laid-back daily life of Trastevere with this gastronomic experience in one of Rome's most authentic neighbourhoods. We suggest booking the tour at the start of your stay as we will share all of our tips and recommendations to ensure that you find fabulous food throughout your time in Rome :) Please note that, while there is not much walking on the tour, places to sit down are limited. The tour runs Mon-Sat in the morning, contact us if you do not see availability for your dates! *Unfortunately we cannot cater for vegan or gluten-free diets. For other allergies/dietary requirements please contact us! (The tour is subject to slight changes in the case of closures and seasonality).

Évaluation moyenne sur la base de 2572 commentaires : 4.88 sur 5

Atelier cuisine : pâtes fettucine et tiramisu

Enjoy Fettuccine and Tiramisu making cooking class in the heart of Rome where you will learn how to make Fettuccine pasta from scratch and our famous Tiramisù from simple and fresh ingredients. You will discover the recipe and the secrets of this popular dishes and you will have the chance to ask questions our local chef expert in the Italian cuisine. Greet your chef at the established restaurant in the heart of Rome. Just wear your chef hat and your apron and you will be ready to work. First, you will start to make your own pasta from flour and eggs, the chef will show you which kind of pasta you can prepare with this recipe. Once the pasta will be ready, you will proceed to the Tiramisù making using all ingredients and tools needed. When the lesson will be finished, just choose your topping sauce (amatriciana, cacio e pepe or tomatoes and basil) have a break and relax yourself with a good glass of wine and the restaurant will cook for you the fruit of your labour!

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Pâtes et sauces romaines faites maison avec des chefs locaux

ARE YOU READY FOR A ROMAN COOKING EXPERIENCE? Join Chef Riccardo and his team for an authentic cooking class, you will be able to learn how to make fresh pasta from scratch with famous Italian sauces. There is a maximum capacity of 8/10 people like in a real Italian family to make everything more authentic :) You'll be able to make traditional Italian pasta like Ravioli, Fettuccine, Tortellini, Cappelletti, Spaghetti alla Chitarra, and more. Using only the freshest ingredients, Riccardo and his team will also show you how to prepare famous Italian sauces. Since we are Roman chefs, all born and raised in Rome, the experience will be focused on famous Roman sauces like Arrabbiata, Amatriciana, Cacio & Pepe, or Carbonara. Don't worry if you're vegetarian, there is a special menu also for you! Of course, after cooking, we'll enjoy what we have prepared in a genuine Italian meal all together with complimentary wine :) * Vegetarians are welcome! ** Please inform us about any food allergies or dietary restrictions. *** Possibility to arrange the class with options for special recipes like gnocchi, tiramisu, risotto, or special dietary restrictions (like gluten-free - dairy-free, or vegan), etc. if you book a PRIVATE CLASS. If you look at the calendar and don't find a date or time, send us a message in the chat.

Évaluation moyenne sur la base de 1971 commentaires : 4.95 sur 5

Bonjour Rome

Votre aventure commencera près de Sainte-Marie-Majeure (point de rendez-vous: Via Antonio Rosmini 22), l’une des plus belles basiliques de Rome. Pédalez jusqu'au sommet de la colline Campidoglio où vous admirerez l'un des panoramas les plus saisissants au lever du soleil de la ville éternelle. Rome a toujours son charme, mais quand la ville est encore endormie, les Fori Imperiali, Campidoglio et Circo Massimo provoquent des émotions uniques que vous devez vivre au moins une fois dans votre vieProchain arrêt le petit déjeuner! Si vous n’avez jamais entendu parler de Sant’Eustachio Il Caffè, c’est l’endroit le plus exclusif pour le petit-déjeuner à Rome! N'oubliez pas d'apporter une pièce de monnaie, vous en aurez besoin à la Fontana di Trevi pour vous assurer de revenir un jour à Rome. Autres remarques Apportez de la crème solaire, votre appareil photo et votre sourire!

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Préparation de pâtes - Dégustation de vin et dîner

Are you searching for something special to do in Rome? Here we are. We're a Roman family who lives in Frascati and can't wait to meet you. Leave the busy Rome city to fall in love with the slow and the beauty life of locals in Frascati, the City of Wine. Your day begins with a beautiful train ride to Frascati from Rome, during which you can admire the beauty of the countryside of Rome. We will pick you up at the Frascati Railway Station and show you all the amazing corners in town visiting it like a local. Then it will be time to reach our old wine cellar, where our family started with wine production. Sip two types of our family’s best wines pairing with local meats and cheese. Next all the necessary for making pasta will be ready, so it will be your turn to get your hands dirty. Wearing apron and mixing all the ingredients together while drinking wine you’ll turned up with your own handcrafted pasta. So it will be magical to see what happened, your pasta will be cooked with your favourite Roman Sauce and that’s it! You’ll be ready to enjoy your own pasta sipping wine and relaxing at our cellar. You won’t leave our place before not have visited our wine cave where all the wine production began. We’ll visit it together showing you our oldest wine bottles and places you would never have discovered.

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Visite gastronomique au Vatican et excellents vins

During this 90 minute experience, Italian wine is demystified, with five excellent wines, from vineyards across the country, accompanied by a perfectly paired food. You will taste Barolo, Frascati superiore, Cesanese, Cacchione and prosecco Belta, with food pairings including pecorino Romano, Filettuccio barolo and barolo cheese, 30 year aged balsamic vinegar, truffles, fried cod fish and more. The experience takes place in a locally loved restaurant located in the center of Rome, close to the Vatican City. As you sip, our expert guide will unveil the unique stories behind each wine and local winemaking traditions. Enjoy different flavors, learn the history behind wine production and challenge yourself to recognize the aromas, during this compete sensory experience. Other things to note If you have any food allergies or restriction, i will make excellent substitutions

Évaluation moyenne sur la base de 2050 commentaires : 4.99 sur 5

Bien plus qu'un simple cours de cuisine

Bienvenue à la maison dans notre expérience de cuisine romaine chaleureuse et sincère et apprenez à cuisiner avec le meilleur chef de tous les temps, une maman romaine ! Avec nous, vous ne participez pas seulement à un cours de cuisine ; vous devenez une partie de notre famille romaine, la fille de maman Rolly et la famille seront ravies de vous accueillir dans notre belle maison familiale perchée au sommet de la colline de Gianicolo. Elle offre la vue la plus époustouflante sur Rome. Il ne s'agit pas seulement de traditions culinaires, il s'agit de vous inviter dans nos vies et nos cœurs. Attendez-vous à être accueilli à bras ouverts, à des verres de vin et à un véritable sentiment d'appartenance. Ce cours de cuisine est une extension de notre amour de la nourriture, de notre ville et de notre patrimoine, le tout dans une expérience remplie de musique et de rires. Si c'est le fait de perfectionner l'art de Tiramisù ou de créer deux types de pâtes faites à la main, chaque étape est partagée avec amour et histoires. Ce n'est pas seulement un cours de cuisine ; c'est une expérience romaine authentique remplie de nourriture maison, de divertissement et du genre de rire qui ne peut venir que d'être en famille. Quelques remarques : Rolly est notre chien et appréciera l'expérience, pendant que nous chérissons les enfants, cette expérience est adaptée aux adultes. Si vous êtes une famille, nous proposons un cours pour les familles que vous pouvez réserver sur https://www.airbnb.it/experiences/215021?guests=1&adults=1&s=67&unique_share_id=fe104d59-f977-4b55-9642-c1d9f787c681

Rome : activités autour de la nourriture et des boissons

Activités autour de la nourriture et des boissons animées par des experts locaux

Atelier pâtes fraîches avec une grand-mère

La passion de la truffe

Discover regional Italian wines with Vinoteca Tempere

Bake the perfect maritozzo with celebrated pastry chef

Lezione di gelato artigianale con i fratelli Ciampini

Petit Déjeuné à Trastevere avec une expert local

Explore Monteverde Vecchio's markets with a chef

Learn Italian gelato-making with an award-winning chef

Taste the wines of Italy with a third-generation sommelier

Larry's Market Tour and Cooking Class

Activités autour de la nourriture et des boissons les mieux notées

Pastamania à Rome

Cours de préparation de pâtes faites à la main au Panthéon

Goûtez la vraie cuisine de Rome à Trastevere

Atelier cuisine : pâtes fettucine et tiramisu

Pâtes et sauces romaines faites maison avec des chefs locaux

Bonjour Rome

Préparation de pâtes - Dégustation de vin et dîner

Dégustation de vins et de plats italiens

Visite gastronomique au Vatican et excellents vins

Bien plus qu'un simple cours de cuisine

Rome : découvrez d'autres activités à proximité