La Vong Grilled Fish
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The Cha ca La Vong Grilled Fish was opened for 100+ over years in Hanoi. It is a must eat cuisine in Hanoi with its perfectly selected fish without any bones. The shrimp paste dish goes perfectly with the Grilled Fish.
Hanoi’s iconic dish cha ca la vong tops every foodie’s must-try list when headed for the northern Viertnamese city. Cha ca simply means “grilled fish” in the local language, and this delightful dish of fish, turmeric, and dill takes it name from the restaurant that created it
It is a distinctive Hanoi delicacy, "chả cá" is white fish seasoned with garlic, ginger, tumeric and lots of dill served on a sizzling pan. Diners also get a bowl of rice noodle, chopped green onions and side peanuts.