Recommandé par 12 habitants · Prix estimé 2 sur 4 ·
Pourquoi les habitants le recommandent
These guys make lovely beer, and their taproom opens on weekends so you can drink them from the source. They specialise in farmhouse brewing, using things like wild yeast and foraged berries to make incredible sour and Gruyt beers. Playing with bacteria and wild yeast can be tricky, but Redchurch has perfected it. If they have it on tap, try the Tartelette, a Berliner-weisse sour beer fermented with live bacteria. It's very tart but, unlike some sour beers, not overwhelming.
275-276 Poyser St
England, E2 9RF
Téléphone+44 20 3487 0255
Heures d'ouvertureActuellement fermé
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Brewer of distinctive live-bottled beers, with an on-site bar hosting regular live music events.
Hidden away behind busy Cambridge Heath Road is the secret that is Redchurch Brewery's in-brewery tap room. Try our favourite beer where it is made