Recommandé par 52 habitants · Prix estimé 2 sur 4 ·
Pourquoi les habitants le recommandent
They have good coffee and a good atmosphere, as well as varied and tasty breakfasts. Zim and Poppy, the Australian owners, sum up their philosophy like this: "If you can do it yourself, you don’t have to buy it." They offer smoked, marinated, fermented, pickled, and even bottled goods, most made in-house. Try the huevos rancheros, a North American staple with beans and green tomatillo; the pulled pork on toasted brioche with a touch of dill; or the roasted picantón, a small chicken marinated for 24 hours with salt, sugar, lemon, and garlic that’s as crispy on the outside as it is juicy on the inside.
31 Carrer del Pintor Fortuny
Barcelona, CT 08001
Téléphone+34 933 17 98 92
Heures d'ouvertureOpen · Closes 5:00 PM
Cartes de crédit
Possibilités de restauration
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Best brunch ever, they posess a smoking oven, where they smoke veggies and meat. Everything cooked from scratch all ingredients are super fresh, milk from local farm, meat from local farm. Delicious veggie and vegan options.
A local favorite that can get crowded, so plan ahead in case there is a wait. I have eaten here a few times and enjoyed my meal. They are known for their hamburgers, craft beers, brunch and a menu with a wide selection that includes vegan options.
A firm favourite for brunch (and dinner). They brew their own beer, bake their own bread, make their own hot sauces and pickles and the food is delicious.